Food waste is a huge ongoing global problem that is not discussed often enough in the media. Not only can food waste end up costing you more money, but it can also negatively impact the environment in several ways.
Whether you’ve bought too much from the supermarket, have eyes bigger than your belly when you cook, or have products in your fridge and cupboards that have gone out of date — all that food ends up being wasted.
Likewise, if you run a kitchen in a café or restaurant.
Keep reading for more information on why food waste should be prevented and the ways you can battle the waste.
Continue reading Why food waste should be prevented